This was my first South African food experience. My very good friend is from South Africa so she was able to consult me on what was authentic. I ended up having the bobotie which is like sloppy joes with a baked egg casserole on top. The cucumbers were crinkle cut and the salad topped with a balsamic dressing. A very filling meal, we ended it with a Lemington cake which is a chocolate cake with coconut shavings.
Date Destination – Yes, it would be a unique one.
Chef Andrea K 